Laboratory units of VDC

1. Pathology 
   1.1 Necropsy
          1.2 Histopathology
                 1.2.1 Histopathology slide (H&E stain)
                 1.2.2 Histopathology slide (unstain)
                 1.2.3 Histopathology block
                 1.2.4 Immunohistochemistry (IHC)
                 1.2.5 Special stain     
          1.3 Cytology
          1.4 Incineration
                 1.4.1 Incineration
                 1.4.2 Bone and ash storage
                 1.4.3 Incineration ceremony
   
2. Serology
          2.1 Swine diseases
                 2.1.1 Aujeszky’s disease (AD)
                 2.1.2 Classical swine fever (CSF)
                 2.1.3 Porcine circovirus type 2 (PCV-2)
                 2.1.4 Porcine Respiratory and Reproductive Syndrome (PRRS)
          2.2 Avian diseases
                 2.2.1 Avian influenza (H5)
                 2.2.2 Avian influenza (H7)
                 2.2.3 Avian influenza (H9)
                 2.2.4 Infectious bronchitis (IB)
                 2.2.5 Infectious bursal disease (IBD)
                 2.2.6 Mycoplasma gallisepticum (MG)
                 2.2.7 Newcastle Disease (ND)
          2.3 Bovine diseases
                 2.3.1 Brucella abortus
          2.4 Equine diseases
                 2.4.1 Equine infectious pneumonia (EIA)
          2.5 Other
                 2.5.1 Serum collection
   
3. Bacteriology and mycology
          3.1 Bacteriology
                 3.1.1 Bacterial identification and drug sensitivity test (conventional method)
                 3.1.2 Bacterial identification and drug sensitivity test (Vitek2® Automated)
          3.2 Food microbiology
                 3.2.1 Total bacterial count
                 3.2.2 Total coliform count
                 3.2.3 Total fungal count
                 3.2.4 Coliform bacteria (MPN/100ml)
                 3.2.5 E.coli (MPN/100ml)
                 3.2.6 Salmonella spp.
                 3.2.7 Coagulase positive Staphylococci
                 3.2.8 Staphylococcus aureus
          3.3 Mycology
                 3.3.1 Fungal culture
   
4. Molecular biology
          4.1 Blood parasites
                 4.1.1 Babesia spp.
                 4.1.2 Ehrlichia  canis
                 4.1.3 Leishmania spp.
                 4.1.4 Trypanosoma evansi
                 4.1.5 Toxoplasma gondii
                 4.1.6 Theileria spp.
          4.2 Canine diseases
                 4.2.1 Canine distemper virus
                 4.2.3 Canine parvovirus
          4.3 Feline diseases
                 4.3.1 Feline immunodeficiency virus (FIV)
                 4.3.2 Feline infectious peritonitis (FIP)
                 4.3.3 Feline leukemia virus (FeLV)
                 4.3.4 Feline parvovirus, Feline distemper
          4.4 Swine diseases
                 4.4.1 African swine fever (ASF)
                 4.4.2 Classical swine fever (CSF)
                 4.4.3 Porcine circovirus type 2 (PCV-2)
                 4.4.4 Porcine epidermic diarrhea (PED)
                 4.4.5 Porcine Respiratory and Reproductive Syndrome (PRRS) subtypes US/EU
                 4.4.6 Porcine Respiratory and Reproductive Syndrome (PRRS) highly pathogenic
          4.5 Avian diseases
                 4.5.1 Avian influenza type A
                 4.5.2 Avian influenza subtype H5
                 4.5.3 Avian influenza subtype H7
                 4.5.4 Avian influenza subtype H9
                 4.5.5 Infectious bronchitis (IB)
                 4.5.6 Infectious bursal disease (IBD)
                 4.5.7 Infectious laryngotracheitis (ILT)
                 4.5.8 New castle disease (ND)
                 4.5.9 Psittacine beak and feather disease (PBFD)
                 4.5.10 Proventricular dilatation disease (PDD)
                 4.5.11 Mycoplasma gallinarum (MG)
                 4.5.12 Chlamydia psittaci
                 4.5.13 Pasteurella multocida
          4.6 Elephant diseases
                 4.6.1 Elephant endotheliotropic herpesvirus (EEHV) screening test
                 4.6.2 Elephant endotheliotropic herpesvirus (EEHV) type 1
                 4.6.3 Elephant endotheliotropic herpesvirus (EEHV) type 4
          4.7 Bovine diseases
                 4.7.1 Bovine leukemia virus (BLV)
                 4.7.2 Bovine viral diarrhea (BVD)
                 4.7.3 Foot and mouth disease (FMD)
                 4.7.4 Mycobacterium spp.
                 4.7.5 Mycobacterium avium
                 4.7.6 Mycobacterium bovis
                 4.7.7 Mycobacterium tuberculosis
                 4.7.8 Pasteurella multocida
          4.8 Equine diseases
                 4.8.1 Equine herpesvirus type 1, 4 (EHV-1, 4)
          4.9 Other
                 4.9.1 Bird sexing
                 4.9.2 Clostridium perfringens toxins
                 4.9.3 Leptospirosis
                 4.9.4 Koi herpesvirus (TK, grey primer)
   
5. Virology
   5.1 Viral isolation
   
6. Parasitology and protozoology
   6.1 Blood parasites (blood smear)
   6.2 Parasites in feces (sedimentation, floatation method, except direct fecal smear)
   6.3 Parasites in tissues
   6.4 Parasite identification
   
7. Aquatic medicine
   7.1 Aquatic medicine
   7.2 Water quality test
          7.2.1 Acidity
          7.2.2 Alkalinity
          7.2.3 Chlorine
          7.2.4 CO2
          7.2.5 DO
          7.2.6 Nitrite
          7.2.7 pH
          7.2.8 Salinity
          7.2.9 Total hardness
          7.2.10 Total ammonia
   
8. Feed analysis
   8.1 Crude fiber
   8.2 Crude fat
   8.3 Crude protein
   8.4 Energy
   8.5 Dry matter
   8.6 Ash
   
9. Milk quality analysis
   9.1 Somatic cell count
   9.2 Thermoduric bacteria (laboratory pasteurization count)
   
10. Semen quality analysis
    10.1 Absolute sperm count
    10.2 Sperm abnormality
    10.3 Sperm quality
    
11. Hormonal analysis
    11.1 Cortisol
    11.2 Progesterone
    11.3 Testosterone
    
12. Taxidermy